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The resort’s healthy fare is prepared with ingredients from its own organic vegetable and herb garden. Overlooking the water gardens and ocean, The Restaurant serves Western and Asian cuisine. The rich woods, beamed ceilings and candle accents create a romantic ambiance. At the Beach Restaurant, dine on fresh seafood and local specialties under a canopy of palms just steps from the sand. The upper-level Bar offers a bird’s-eye view of the water and serves a variety of cocktails and refreshments.